Sweet Sandy B. Bakes

If we are ever to enjoy life, now is the time. Not tomorrow or next year... Today should always be our most wonderful day...

So, let's eat cake!

Notes on my adventure as a mom and baker and life as Sweet Sandy B...

Friday, February 26, 2010

Let the games begin....

Started work on the helmet cake tonight... So far, fairly simple. I looked up some 'how to's' on the internet this week and got the basic idea. I began working on the face mask on Wednesday night and I haven't touched since. I'm trying to let it dry out so it will be hard enough to attach tomorrow before delivery. As I learned with the Wubbzy cake, these stand alone pieces really need time to dry out. They suggested a full week on the 'how to', so hopefully 3 days is enough. Crossing my fingers.

Here is how I started:



This is a 4 layer cake- the first 3 layers are chocolate banana cake with banana flavored ganache (6 inch round) and the top layer is half of a ball cake, just plain butter/yellow cake.
I started to carve out the front...



Then I dirty frosted w/ the swiss buttercream I am so fond of :) (thank you Zingerman's!)



And then spent a ridiculous amount of time getting the fondant navy blue. Seriously, it took forever. That is my least favorite part- dying the fondant and kneading. This is what it looks like rolled out...



I think that's about it for tonight, more in the a.m. :)

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