Sweet Sandy B. Bakes

If we are ever to enjoy life, now is the time. Not tomorrow or next year... Today should always be our most wonderful day...

So, let's eat cake!

Notes on my adventure as a mom and baker and life as Sweet Sandy B...

Monday, February 8, 2010

Adventures in Cream Cheese

In Chicago I tried a bunch of different cream cheese frostings... I don't like a frosting that's too cheese-y. So, I compared a few different recipes I found and came up with my own. Unfortunately, it didn't whip up as nicely as I had hoped- it was runnier than I like my frosting.
Any ideas? Tips? What can I do to make the frosting thicker without adding too much cream cheese?
Well, these came into work with me today. I'm thankful I have some willing taste-testers here- and seemingly everyone has fallen off the new years resolution diet bandwagon. They were gone in minutes

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